Magnesium Deficiency of the Hass Avocado Tree
نویسنده
چکیده
The avocado grower is usually familiar with deficiency symptoms such as those caused by lack of sufficient iron (3), zinc (11), and nitrogen (4). Also excesses of certain elements produce characteristic symptoms which may be readily identified, e. g. chloride and sodium (2, 9). However, little information is available concerning the remaining elements absorbed by the tree, their symptoms along with leaf standards. The Department of Soils and Plant Nutrition initiated Project 1694, "The Basic Mineral Nutrition of Avocado Trees," in January, 1956, to develop specific information on the mineral nutrition of the avocado tree. During the winter 1955-1956, ten large sand culture units were developed on the Riverside campus for such studies. Although the present experiment involves magnesium, additional elements could be investigated with the same ease; accordingly plans are now being made to extend the investigation to manganese, phosphorus, potassium, etc.
منابع مشابه
Hass Avocado Composition and Potential Health Effects
Hass avocados, the most common commercial avocado cultivars in the world, contain a variety of essential nutrients and important phytochemicals. Although the official avocado serving is one-fifth of a fruit (30 g), according to NHANES analysis the average consumption is one-half an avocado (68 g), which provides a nutrient and phytochemical dense food consisting of the following: dietary fiber ...
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